ER-LD530
Convection and steam oven
This deluxe Convection and steam oven model achieves even airflow at high-temperature (up to 350 °C). We have incorporated a kiln-like oven dome inner design and a two way spinning fan, typically used in high-end commercial ovens, this results is evenly cooked food, with juices and flours sealed in. The touch panel display de-emphasizes nonessential controls and only displays the elements necessary for each stage of the process.
