Oegg Soft-boiled Egg

Food packaging

This product is a series of eight-tenths degree soft boiled eggs that have been developed using an advanced egg production process imported from Japan, and carefully selected grain-fed eggs with raw food certification. Years of dedicated effort have been invested in perfecting these eggs, resulting in a high-quality product with no fishy taste and a perfectly soft yolk. The production process utilizes fully automated equipment with precise temperature control, ensuring optimal nutrition and convenient storage.